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Business Builders

Business Builders

Business Builders

In this week's episode, the Business Builders team helps a surfboard manufacturer experiencing business growing pains and an oyster farm handling a very stressful situation. Plus, a global make-up icon Napoleon Perdis shows the importance of implementing business processes, and we get the inside word on how to trade in China.

Business Builders - Episode 1

In the first episode of a brand new series, Business Builders drops in on some dynamic businesses and inspirational entrepreneurs. We hear tips from a sweet smelling operation that's found the perfect strategy to stem the seasonal slowdown; help a small mobile bar business combat its cash flow crisis and get some advice from online guru Ruslan Kogan.

Business Builders - Episode 2

In this week's episode, the Business Builders team helps a surfboard manufacturer experiencing business growing pains and an oyster farm handling a very stressful situation. Plus, a global make-up icon Napoleon Perdis shows the importance of implementing business processes, and we get the inside word on how to trade in China.

Business Builders - Episode 3

This week, the team looks at the key relationship skills required to grow a small business. We also talk going mobile with a pest control outfit; and hear about one business' challenges with managing staff and growth.

Business Builders - Episode 4

Branding expert Tim Pethick shares his tips with Ghazaleh Lyari, who left her career as a banker to launch a cupcake venture. Plus, pyjama king Peter Alexander on balancing processes with creativity, and great insights into trading in India.

Business Builders - Episode 5

We talk to international icon Akubra to find out how they deal with planning for succession. And we catch up with the successful online start-up Shoes of Prey, to get the secrets specialising in mass-customisation. Plus, meet a bike store that's working to keep its online customers loyal.

Business Builders - Episode 6

This week we tackle Sales 101. Meet the young entrepreneurs behind socially conscious start-up Thankyou Water and watch pastry extraordinaire Adriano Zumbo transition from chef to serial entrepreneur. Plus, the Airport Economist returns with his inside knowledge of operating in Japan.

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