Lyndey & Herbie's Moveable Feast
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Lyndey & Herbie’s Moveable Feast

Lyndey & Herbie’s Moveable Feast

In Lyndey & Herbie's Moveable Feast, home-cook hero Lyndey Milan and spice expert Ian 'Herbie' Hemphill embark on a quirky culinary road trip around some of the most stunning and celebrated food and wine regions of Australia, meeting the colourful characters behind Australia's modern culinary enterprises and putting tantalising twists on classic dishes.

Lyndey & Herbie's Moveable Feast - Ep 6 - More Riverina Treasures

With such an array of wonderful produce, this episode explores more Riverina treasures with Lyndey and Herbie discovering a citrus orchard singing with freshness, walnuts straight from the tree, a quaint caper farm and world class wineries. And while the produce is amazing, the recipes really shine here: a classic bruschetta with a twist, a rice recipe that includes some Milan magic and Lyndey's divine walnut cake.

Lyndey & Herbie's Moveable Feast - Ep 7 - Hawkesbury

The Hawkesbury area in New South Wales, Australia is becoming a mecca for food and wine lovers and Lyndey and Herbie soon discover why. Herbie takes to the water to learn the art of trawling for prawns and creates a delicious prawn curry with Indian flavours. Lyndey meets up with old friend and renowned chef Dietmar Sawyere to create his signature dish of yabby tails, right on the river.

Lyndey & Herbie's Moveable Feast - Ep 8 - Tasmania

Tasmania, Australia's most southern island, is a jewel in the foodie crown. The delights of this small island include a garden kitchen and cooking school where Lyndey & Herbie create Gnocchi using, amongst other things, garden weeds! The discovery of native pepper leads to a chocolate brownie with a real bite and then they're off to an exciting tasting at an artisan seafood smokehouse.

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